Barbecued Glazed Turkey

Time: 2 to 3 hours, plus 15 to 30 minutes to rest. One method, three flavor choices: Just pick the seasonings that go best with the rest of your feast. Grilling gives the bird a really crisp, brown skin—plus it frees up your oven so you can cook everything else.

• Servings: 12

Source: Sunset Magazine

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