Creamy Baked Rigatoni with Sausage Spinach
This creamy baked rigatoni with sausage spinach is one of my favourite oven recipes A total crowdpleaser perfect for a cozy night Get the recipe here
- Time: 60 min
- Servings: 6
Source: Baker Recipes
Ingredients
- pound Italian sausage, casings removed
- medium onion, chopped
- garlic, minced
- ounces baby spinach, roughly chopped
- teaspoon red pepper flakes
- Salt and black pepper to taste
- pound rigatoni pasta
- jars marinara sauce
- ounces whole milk ricotta cheese
- large egg, lightly beaten
- grated Parmesan cheese, plus more for topping
- ounces mozzarella cheese, shredded
- Fresh basil leaves, chopped