Lasagna and Mozzarella Beef Pie
Hearty comfort food with a strong Italian touch, anyone? Test this extra-cheesy, beefy pie where we bake 3 types of cheese with some red wine flavored ground beef. A perfect pie crust brings them together into a melt-in-your-mouth comforting dish.
- Time: 70 min
- Servings: 6
Source: SoDelicious
Ingredients
- For the beef filling
- tablespoon olive oil
- onion, diced
- tablespoon tomato paste
- ounces of ground beef
- carrots, shredded
- salt
- pepper
- red wine
- heavy cream
- For the pie
- tablespoons of flour
- ounces of pie crust
- cooked lasagna sheets
- of ricotta
- of low moisture mozzarella
- ounce salami