Cheesy Rosemary Turkey Bake

Cheesy Rosemary Turkey Bake

Ideal for potlucks or buffets, this satisfying one-dish meal features chopped turkey in a creamy, cheesy sauce with celery, almonds, and aromatic rosemary. It can be assembled ahead of time and refrigerated until you are ready to bake it. The result is a comforting, flavourful casserole that serves eight people. The total preparation and cooking time is around 80 minutes.

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Ingredients

  • cooked turkey, chopped
  • mayonnaise
  • slivered almonds
  • celery, sliced 1/2 inch thick
  • shredded cheddar cheese
  • chopped onion
  • tablespoons lemon juice
  • teaspoon dried rosemary, crushed
  • teaspoon salt
  • teaspoon pepper

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