Spaghetti Carbonara with Cream and Bacon - the Original Recipe?
A re-creation of the WWII Carbonara recipe —one of several origin stories for Pasta Carbonara in Italy today! This Spaghetti Carbonara with Cream and Bacon and processed cheese is creamy and delicious! It's also similar to the Carbonara recipes popular outside of Italy. Just beware: It is NOT the Carbonara considered traditional in Italy today! But don't worry— we have that recipe too :)
- Time: 21 min
- Servings: 4
Source: PIATTO RECIPES
Ingredients
- American Bacon
- processed American or Swiss flavored cheese spread
- butter
- heavy cream
- egg yolks
- black pepper
- spaghetti