Laffa Bread
On its own, this soft and chewy flatbread of Iraqi origin is not the most exciting of breads, but use a laffa to wrap a sandwich, dip in hummus, and season with za'atar and it really shines.
- Time: 97 min
- Servings: 8
Source: meatwave.com
Ingredients
- grams all-purpose flour , plus more as needed
- grams bread flour
- grams sugar
- grams kosher salt
- grams instant yeast
- grams warm water
- grams extra-virgin olive oil