Cheesy Cornbread

Cheesy Cornbread

This American dinner recipe elevates classic cornbread with the addition of whole corn kernels and shredded Cheddar cheese. It creates a moist, flavourful bread that is perfect for serving alongside meals. The batter comes together quickly and bakes in an 8x8-inch pan, yielding 16 generous squares. It is best enjoyed warm, straight from the oven.

Source: Love2Feed

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Ingredients

  • flour
  • cornmeal
  • tablespoons sugar
  • tablespoon baking powder
  • teaspoon salt
  • large eggs
  • milk
  • Country Crock® Spread, melted
  • corn
  • shredded Cheddar cheese

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