Vegetarian lasagne
Make our easy vegetable lasagne using just a few ingredients. You can use ready-made tomato sauce and white sauce, or batch cook the sauces and freeze them
- Time: 165 min
- Servings: 6
Source: Your Local Advertiser
Ingredients
- red peppers
- aubergines
- olive oil
- lasagne sheets
- mozzarella
- handful cherry tomatoes
- onions
- garlic cloves
- carrot
- tomato purée
- white wine
- x 400g cans chopped tomatoes
- bunch of basil
- butter
- plain flour
- milk