Spicy Beef with Rice Vermicelli
Asian cuisine offers us some of the best meals we can have because they consist of simple, fresh ingredients with a nice amount of spices! The recipe below is on the classic side, but don’t be fooled by that! Classic means taste and quality!
- Time: 30 min
- Servings: 1
Source: SoDelicious
Ingredients
- of hot water
- ounces of rice vermicelli
- tablespoons of vegetable oil
- ounces of beef tenderloin
- salt
- lime juice
- tablespoons of soy sauce
- paprika flakes
- cornstarch
- spring onion, chopped
- red bell pepper, thinly sliced
- yellow bell pepper, thinly sliced