Cheesy Bacon and Tequila Dip
This rich and smoky Mexican dip combines refried beans, cheddar cheese, and crispy bacon with a hint of tequila and jalapeños. It's cooked until bubbly and served warm, garnished with fresh tomatoes and spring onions. Perfect for scooping up with tortilla chips, this crowd-pleasing recipe is ready to enjoy in just 25 minutes.
- Time: 25 min
- Servings: 6
Source: Love2Feed
Ingredients
- of Cheddar cheese, grated
- Old El Paso™ Smoky BBQ Fajita Seasoning Mix
- can Old El Paso™ Refried Beans
- tequila
- garlic cloves, crushed
- spring onions, sliced
- jar of Old El Paso™ Sliced Green Jalapeños
- cumin
- Old El Paso™ Thick ‘n’ Chunky Salsa
- slices of bacon
- tomatoes, diced
- Old El Paso™ Original Nachips