Meatball Pastry Pie
Sure, this may not be your regular pie, but that’s not a reason not to try it. How to make it? You need to shape some meatballs, and wrap them using a thin pastry strip. Then you lay all of the meatballs in a honeycomb pattern, and top everything with some mozzarella and cherry tomatoes. It may not be the best meal for your diet, but it sure is savory!
- Time: 60 min
- Servings: 4
Source: SoDelicious
Ingredients
- pound ground beef
- salt
- pepper
- parmesan, shredded
- puff pastry sheet, thawed
- eggs
- ounces of mozzarella
- cherry tomatoes, halves