Cheesy Pesto Rigatoni Bake
Creamy, cheesy, warming. This is how you can describe this pasta bake. Use whole wheat rigatoni, but you can always replace them with any tube-shaped pasta. Add cherry tomatoes for a fresh touch, cheddar for cheesiness, and upgrade with pesto.
- Time: 45 min
- Servings: 4
Source: SoDelicious
Ingredients
- water
- salt
- ounces of whole wheat rigatoni
- ounces of cherry tomatoes, halved
- pepper
- of cheddar, grated
- pesto