Open-Faced Danish Smørrebrød — Low-Glycemic Rye Sandwiches

Open-Faced Danish Smørrebrød — Low-Glycemic Rye Sandwiches

Classic Danish smørrebrød on dense sourdough rugbrød — naturally low-GI rye topped with herring, egg, roast beef, and tangy cucumber salad.

स्रोत: logifoodcoach.com

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सामग्री

  • Danish rugbrød
  • Salted butter
  • Pickled herring
  • Egg
  • Greek yogurt
  • Dijon mustard
  • Dill
  • Red onion
  • Capers
  • Roast beef
  • Mayonnaise
  • Prepared horseradish
  • Crispy fried onions
  • Pickled red cabbage
  • Chives
  • English cucumber
  • White wine vinegar
  • Black pepper
  • Salt

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