Oat Waffles
Oat-flour waffles made with coconut milk and eggs, finished with honey, Greek yogurt and sliced fruit.
- Category: breakfasts
- Time: 27 min
By Yaroslava
Source: https://www.youtube.com/watch?v=2q8WzrgqfDw — Easy Recipes With Ejaita
Ingredients
- Eggs — 2 pcs
- Oat flour — 2 cup
- Coconut sugar — 4 tbsp
- Salt — 0.25 tsp
- Cinnamon — 0.25 tsp
- Apple cider vinegar — 1 tsp
- Coconut milk — 2 cup
- Baking powder — 1 tbsp
Steps
- In a blender, combine the eggs, oat flour, coconut sugar, salt, cinnamon, apple cider vinegar, coconut milk, and baking powder; blend until smooth.
- Allow the batter to rest for about 20 minutes to thicken.
- Grease the waffle maker with oil and pour about 1/3 cup of batter into each waffle section.
- Cook each waffle for about 7 minutes, or until golden brown.
- Top the cooked waffles with honey and a spoonful of Greek yogurt, then add sliced banana or apple to form a waffle sandwich.
Toppings
- Honey
- Greek yogurt
- Banana
- Apple
- Prepare toppings: slice the banana and apple as desired and set out honey and Greek yogurt for serving.