Dublin Coddle Recipe Sausage and Potato Stew
What is Dublin Coddle? Quite simply, it is a stew made from sausage, bacon, potato and onion cooked in a beef stock. A traditional Dublin Coddle cooks (boils) the meats and root vegetables together.
- Time: 300 min
- Servings: 6
Source: Prepare and Serve
Ingredients
- beef sausages
- pork sausages
- bacon
- lbs potatoes
- carrots
- onions
- bay leaves
- beef stock
- each salt and pepper