Simple Cranberry Jam

This recipe is for a small batch of jam using fresh cranberries, sugar, water and just a splash of orange juice. Spread it on bread, toast, or crackers, add it to a cheese board, dollop it on cheesecake and yogurt. It offers lots of versatility and it's a great way to use up fresh cranberries.

• Time: 15 min
• Servings: 12

Source: Prepare and Serve

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