Hawaiian Chicken
Say Aloha To Chicken and Pineapple Hawaiian Chicken recipes have one thing in common – pineapple! – and our Hawaiian Chicken features the fruit twice – with GOYA® Pineapple Jam and GOYA® Pineapple Chunks, to contribute a deliciously sweet taste to a savory dish. Garlic, ginger, and chopped nuts swim in white wine to create a surprising tropical medley. This is a chicken with pineapple recipe worth bragging about! Add our easy Hawaiian Chicken to your repertoire for a flavorful, exotic dish that always delights.
- Servings: 8
Source: Goya Foods
Ingredients
- lbs. boneless, skin-on chicken thighs, cut into ¾" cubes
- Minced Garlic
- Adobo All-Purpose Seasoning with Pepper
- ground dry ginger
- egg, lightly beaten
- cornstarch
- Corn Oil
- onion, finley chopped
- medium green bell pepper,chopped
- Tomato Paste
- Premiun Pineapple Preserve
- White Cooking Wine
- can Pineapple Chunks in Light Syrup
- jar Fancy Pimientos
- macadamia nuts, chopped