Easy Pork Chops with Yellow Jasmine Rice

Easy Pork Chops with Yellow Jasmine Rice

Prepare these delicious Pork Chops with Yellow Jasmine Rice any day of the week, and you will delight everyone at home. The key products: aromatic GOYA® Jasmine Rice seasoned to perfection with the practical and vibrant Sazón GOYA® with Saffron. The chops are first marinated in a mixture of white wine, GOYA® Extra Virgin Olive Oil, garlic, oregano, Adobo and finally, they are grilled until they seared on each side and cooked through. When serving, accompany these delicious chops with rice and garnish with parsley as a final touch, then enjoy!

Source: Goya Foods

Import to my cookbook

Ingredients

  • dry white wine
  • Extra Virgin Olive Oil
  • Adobo All-Purpose Seasoning with Pepper
  • Minced Garlic
  • Oregano Leaf
  • boneless center-cut pork chops, each about ½ inch thick
  • Sofrito
  • Jasmine Rice
  • packet Sazón with Saffron
  • Ground Cumin
  • pkg. Chicken Flavored Bouillon
  • Bay Leaf
  • Whole Kernel Corn
  • Peas
  • finely chopped fresh parsley

Similar recipes

Latest recipes

Browse all recipes