Sweet potato and chickpea balti recipe
At just £1.09 per serving, this vegetarian curry makes a lovely mid week meal. Quick and easy, it's a great way of getting more veg into your family's diet
- Time: 35 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- vegetable oil
- onion, peeled and cut into thin wedges
- balti paste, or more if you like it spicy
- sweet potatoes, peeled and diced
- can chopped tomatoes
- can chickpeas, drained and rinsed
- frozen spinach chunks
- Naan breads or rice, to serve