Cheesy Polenta Casserole with Gorgonzola
This cheesy polenta casserole is a delicious and easy way to feed a crowd. Choose from conventional and gluten free options.
- Time: 70 min
- Servings: 20
Source: bobsredmill.com
Ingredients
- Water
- Milk
- Yellow Corn Polenta
- Salt
- Ground Black Pepper
- Olive Oil
- chopped Yellow Onion about 1 large
- Eggs whisked
- grated Parmesan divided
- crumbled Gorgonzola
- chopped Green Onion about 1 bunch