Creamy Avocado Yogurt Dip
This dip is made with ripe avocados, tangy yogurt, and a citrusy burst of flavor. It is ideal as a complement to your appetizers or a delicious topping for your favorite dishes. Things to note: swap the Greek yogurt with coconut yogurt to make this recipe vegan-friendly. Special equipment: food processor.
- Time: 10 min
- Servings: 6
Source: Bloom Cooking
Ingredients
- ripe avocados, peeled and pitted
- plain Greek yogurt
- garlic, finely grated
- lime juice, freshly squeezed
- fresh cilantro, finely chopped
- ground cumin
- Salt and ground pepper to taste