Cheesy Garlic Baguette

Cheesy Garlic Baguette

This family favourite combines mozzarella and taleggio with a garlic herb butter, stuffed into a baguette and cooked on the barbecue. The result is a crispy, gooey side that's ideal for sharing. It takes only 20 minutes to prepare and cook, making it a fantastic accompaniment to soups, pasta dishes or a hearty chilli.

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Ingredients

  • mozzarella ball
  • taleggio cheese rind removed
  • butter softened
  • garlic cloves finely chopped
  • handful parsley leaves, chopped
  • fresh marjoram leaves, chopped, optional
  • long baguette
  • large pinch of paprika

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