White Cake with Cranberry Buttercream Frosting
This white cake with cranberry buttercream frosting is not only delicious but also festively beautiful. It would make the loveliest centerpiece at your next holiday soiree. Recipe courtesy of Eat Drink Pretty.
- Time: 145 min
- Servings: 10
Source: bobsredmill.com
Ingredients
- Butter softened
- vegetable shortening
- Granulated Sugar
- Eggs room temperature
- Organic Unbleached White All-Purpose Flour
- Baking Powder
- Salt
- whole milk room temperature
- Buttermilk room temperature
- Vanilla Extract
- Water
- small orange zested and juiced
- Sugar plus more to taste
- fresh or frozen cranberries
- Butter softened, 2 sticks
- Confectioner’s Sugar sifted