Delicious Turkish Lahmacun Recipe: The Best Arabic Pizza to Try at Home
Turkish Lahmacun, often called Arabic Pizza, is a thin, crispy flatbread topped with a savory blend of ground meat, vegetables, and spices. Light, flavorful, and satisfying, it’s a beloved Turkish street food often rolled with fresh herbs and lemon before eating. This recipe is easy to make at home and perfect for exploring Middle Eastern flavors.
- Time: 88 min
- Servings: 8
Source: recipesize.com
Ingredients
- all-purpose flour
- teaspoon salt
- teaspoon sugar
- teaspoons instant yeast
- warm water
- tablespoons olive oil
- ground beef or lamb
- medium onion, finely chopped
- medium tomatoes, finely diced
- red bell pepper, finely diced
- tablespoons tomato paste
- garlic cloves, minced
- parsley, finely chopped
- teaspoon ground cumin
- teaspoon paprika
- teaspoon red pepper flakes
- teaspoon black pepper
- Lemon wedges
- Fresh parsley or arugula
- Sliced onions, cucumbers, or lettuce