Chai Shortbread

Chai Shortbread

Buttery shortbread cookies flavored with chai spices and a hint of vanilla. The dough is scooped, flattened, fork-pierced, and baked until just lightly browned for a tender, spiced cookie with a crisp edge.

Source: The Spice House

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Ingredients

  • all-purpose flour
  • fine corn meal
  • teaspoon salt
  • sticks butter, room temperature
  • plus 1 Tablespoon The Spice House chai mix, divided
  • teaspoons The Spice House Double Strength Madagscar vanilla extract

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