Kudu Bread with Bacon Butter
A recipe for Kudu Bread from the Peckham restaurant of the same name, paired with melted bacon butter.
- Time: 70 min
- Servings: 2
Source: The London Economic
Ingredients
- raisins
- fast-action yeast
- organic bread flour
- unsalted butter
- whole milk
- caster sugar
- fine salt
- ground cumin
- egg
- smoked back bacon rashers
- sage leaves
- bunch flat leaf parsley
- garlic