Cheesy Pretzel Twists

Cheesy Pretzel Twists

Simple homemade pretzel dough wrapped around cheddar cheese– so simple yet hit-the-spot delicious!

Source: Red Star® Yeast

Import to my cookbook

Ingredients

  • warm water
  • package or 2 1/4 teaspoons Platinum Yeast
  • tablespoon honey
  • tablespoon unsalted butter, melted
  • teaspoon table salt
  • to 4 1/4 cups all-purpose flour
  • to 20 cheddar cheese sticks
  • water
  • baking soda
  • large egg
  • Coarse sea salt for sprinkling
  • tablespoons melted unsalted butter

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