Cream of Mushroom Soup

Cream of Mushroom Soup

The earthy flavors of this mushroom soup with garlic and onion is sure to satisfy on a cool Fall or Winter day.

Source: Premier Mushrooms

Import to my cookbook

Ingredients

  • olive oil
  • crimini mushrooms, cleaned
  • shiitake mushroom caps, cleaned
  • kosher salt and freshly ground black pepper, to taste
  • large yellow onion, diced
  • of garlic, finely minced
  • low-sodium chicken broth , divided
  • c heavy cream
  • chopped fresh parsley to taste

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