Fried Veggie and Egg Rice
This is a side dish that you will undoubtedly find in Asian restaurants. And no wonder. It goes excellent with just about any Asian dish. So, if you're planning an Eastern cooking night, don't forget this delicious side.
- Time: 20 min
- Servings: 2
Source: SoDelicious
Ingredients
- tablespoon vegetable oil
- garlic cloves, crushed
- onion, chopped
- carrot, diced
- frozen peas
- ounces of rice, cooked
- salt
- pepper
- sweet corn
- teaspoon butter
- eggs, whisked
- spring onion, chopped