Low-impact Turkish vegan manti | Yvy
Enjoy this easy-to-make recipe from the turkish cuisine. Note from the chef: Quick and easy Turkish dumplings
- Time: 60 min
- Servings: 4
Source: Yvy
Ingredients
- can Flour
- can Water
- Olive oil
- Salt
- fresh mint
- Walnuts
- unsweetened plant based yogurt
- Garlic
- Lemon juice
- Garlics
- tomato paste
- red pepper flakes
- Water
- small sized Onion
- Lentils
- Cumin powder
- Paprika powder