Low-impact Vegan Carrot soup | Yvy
Enjoy this quick and easy soup recipe from the dutch cuisine. Note from the chef: Sounds weird but try it and let it suprise you
- Time: 30 min
- Servings: 4
Source: Yvy
Ingredients
- cm Gingers
- Onion
- Olive oil
- Garlics
- Carrot
- Vegetable stock
- Coconut milk
- Salt
- Orange
- Chili flakes