Roasted Eggplant Dip
This wonderful roasted eggplant dip is incredibly simple to make. If you enjoy hummus, then you will enjoy this dip. Serve it with fresh cut vegetables, flatbreads, crackers and baked pita chips. This dip is smokey, slightly sweet and one of my favourite dips!
Source: Nurtures The Soul
Ingredients
- Large Eggplant
- Garlic clove minched
- Teaspoon Himalayan salt
- Teaspoon Cumin powder
- Tablespoon Tahini
- Cilantro chopped
- Juice of half a lemon
- Za'atar for garnish
- Extra virgin olive oil for garnish