Spinach Omelet with Buttered Sweet Corn
When you want to cook something healthy and don’t have time to go the store for fresh ingredients, look in your pantry and freezer for solutions! You can always use canned and frozen foods. Make an omelet that Popeye would approve of – loaded with spinach – and serve it with buttered canned sweet corn. It’s going to make for a rich, nutritious breakfast!
- Time: 30 min
- Servings: 4
Source: SoDelicious
Ingredients
- ounces of butter
- ounces of sweet corn, canned
- ounces of frozen spinach, thawed
- salt
- pepper
- nutmeg
- garlic cloves
- yogurt
- eggs
- tablespoons of vegetable oil
- onion
- red bell pepper
- grated parmesan