Pasta Primavera
This pasta primavera recipe features a light, lemony sauce (no cream!) and a medley of fresh vegetables. Feel free to adjust the produce depending on what is in season! If you’d like extra protein, throw in some quick lemon chicken or grilled shrimp skewers.
- Time: 40 min
- Servings: 6
Source: Your Local Advertiser
Ingredients
- zucchini
- yellow squash
- to3 carrots
- red bell pepper
- yellow or orange bell pepper
- red onion
- large garlic cloves
- tablespoon dried oregano
- teaspoons fresh thyme leaves
- Kosher salt
- Black pepper
- olive oil
- ounces short pasta of your choice
- ounces grape tomatoes
- large lemon
- parmesan cheese