Millet Patties from the Grill with Spring Asparagus
Millet patties from the grill are a light, spring version of a vegetarian main dish: crispy on the outside, delicate and slightly nutty on the inside, made from millet, with the addition of fresh herbs and a citrusy touch. We serve them with grilled asparagus and a simple parsley salad; they can ...
- Time: 40 min
- Servings: 4
Source: Pichcik.pl Prosto i smacznie.
Ingredients
- Millet
- szt. Chicken egg
- szt. Onion
- ząbek Garlic
- Parsley
- Breadcrumbs
- Wheat flour
- Rapeseed oil
- szczypta Salt
- szczypta Black pepper
- szt. Lemon
- asparagus
- Cottage cheese
- Sesame