Spring Pasta Lemon Cream Peas
Linguine with peas, lemon cream sauce, and spinach delivers vibrant, fresh flavor in just 30 minutes.
- Time: 30 min
- Servings: 4
Source: Batata Bites
Ingredients
- ounces linguine or fettuccine
- fresh or frozen green peas
- baby spinach, roughly chopped
- tablespoons fresh chives, finely chopped
- tablespoons unsalted butter
- garlic, minced
- heavy cream
- Zest of 1 lemon
- tablespoons freshly squeezed lemon juice
- grated Parmesan cheese
- Salt, to taste
- Black pepper, to taste
- Extra grated Parmesan
- Freshly ground black pepper
- Lemon zest