Lemon Lavender Loaf Cake
Fragrant lemon and lavender loaf finished with a glossy honey glaze, moist and citrusy for teatime.
- Time: 70 min
- Servings: 8
Source: Batata Bites
Ingredients
- all-purpose flour
- baking powder
- baking soda
- salt
- culinary dried lavender buds
- Zest of 2 lemons
- unsalted butter, room temperature
- granulated sugar
- large eggs, room temperature
- greek yogurt or sour cream
- whole milk
- fresh lemon juice
- pure vanilla extract
- powdered sugar, sifted
- honey