Island Style Fish (Red Snapper)
Cook Snapper The Island Way! Summer or winter, let GOYA® show you how to cook snapper Caribbean-style. Our Island Snapper grabs flavor from a vibrant mix of vegetables. A shake of GOYA® Adobo All-Purpose Seasoning does the rest. 10 minutes in the kitchen, and your family is transported to a beach-side restaurant. Serve with yuca and mojo for a complete meal. Super quick. Super flavor!
- Servings: 4
Source: Goya Foods
Ingredients
- red snapper fillets, or other firm white fish fillets
- Adobo All-Purpose Seasoning with Pepper
- Extra Virgin Olive Oil
- small red onion, thinly sliced
- small green bell pepper, thinly sliced
- Minced Garlic
- Fancy Pimientos
- Apple Cider Vinegar
- Tomato Paste
- water