Leeks Rellenos with Chorizo and Cheddar
A novel fusion of Mexican cuisine with seasonal leeks.
- Time: 50 min
- Servings: 2
Source: Fancy Fox
Ingredients
- leeks, 4 cleaned and cut into halves
- chorizo, 150g chopped
- grated cheddar cheese, 100g
- green peas, 70g blanch
- salsa verde, 4 tablespoons
- roasted cherry tomatoes, 8
- olive oil, As needed
- salt, To taste
- pepper, To taste