Black Pepper Chicken Recipe
This Black Pepper Chicken is a quick and easy weeknight meal featuring tender, juicy chicken, crisp vegetables, and a savory black pepper sauce. Perfectly seasoned and full of flavor, it’s better than your usual Chinese takeout. You can make it in just 25 minutes, and it’s easily customizable to be gluten-free!
- Time: 25 min
- Servings: 4
Source: Recipes by Janet
Ingredients
- chicken breasts , sliced against the grain into 1-inch pieces
- tablespoon cornstarch
- teaspoons light soy sauce
- tablespoons vegetable oil
- onion, sliced
- bell pepper, sliced
- carrot, julienned
- garlic, minced
- tablespoon ginger, minced
- tablespoons soy sauce
- tablespoons oyster sauce
- tablespoon rice vinegar
- teaspoons sugar
- teaspoon dark soy sauce
- tablespoon black pepper
- chicken broth