Sachima
Sachima is a Chinese dessert made with fried strips of dough drenched in honey and sugar syrup. Perfect for giving as a gift or sharing during a snack time. Easy to prepare and with a delicious result. A sweet temptation worth enjoying.
- Time: 70 min
- Servings: 16
Source: en.recetas-chinas.com
Ingredients
- Gram Flour
- Unit Eggs
- Unit Yolk
- teaspoon Salt
- teaspoon Baking soda
- Gram Sugar
- Gram Maltose
- milliliter Water
- Cornstarch