Chinese Tomato and Egg Stir Fry – Simple Homemade Recipe
This Chinese scrambled eggs and tomatoes recipe is a classic Chinese comfort food made with soft scrambled eggs, juicy tomatoes, garlic, and simple seasonings. Ready in just 15 minutes, it's an easy and satisfying meal served over steamed rice.
- Time: 15 min
- Servings: 3
Source: recipeasyrecipes.com
Ingredients
- For the Eggs
- large eggs
- teaspoon sesame oil
- of salt
- For the Tomato Stir Fry
- medium ripe tomatoes, cut into wedges
- garlic, minced
- teaspoon fresh ginger, minced
- teaspoon soy sauce
- teaspoon sugar
- teaspoon salt
- of white pepper
- tablespoons neutral cooking oil
- scallions, sliced
- teaspoon rice vinegar