Adobong Squid Recipe | Authentic Filipino Squid Adobo
A classic Filipino seafood dish made with fresh squid simmered in soy sauce, vinegar, and garlic for a savory and tangy flavor.
- Time: 25 min
- Servings: 3
Source: recipeasyrecipes.com
Ingredients
- fresh squid, cleaned and sliced into rings
- garlic, minced
- medium onion, chopped
- vinegar
- soy sauce
- bay leaf
- whole peppercorns
- cooking oil
- water
- Salt and sugar