Light Salmon & Sweet Cucumber Salad
- Time: 30 min
- Servings: 4
Source: John West Ireland
Ingredients
- can John West Pink Salmon , drained – remove skin and bones if preferred
- a cucumber, diced into 1cm pieces
- brown sugar
- tbs white wine vinegar
- tbs chopped fresh dill
- A handful of mixed salad leaves
- Salt and pepper