Cheesy Walnut Dates
Soft Medjool dates packed with tangy goat cheese, sprinkled with walnut-rosemary mix, and a drizzle of spicy honey.
- Time: 30 min
- Servings: 8
Source: Lina Cooks
Ingredients
- tablespoons of olive oil
- A pinch of sea salt
- teaspoon of ground cinnamon
- One orange
- ounces of Medjool dates
- ounces of room-temp goat cheese
- of walnuts
- teaspoons of minced fresh rosemary
- Hot honey to drizzle on top