Mediterranean Salmon
Flaky salmon seasoned with herbs, baked, and finished with a zesty mix of olives, tomatoes, feta cheese, and fresh greens.
- Time: 30 min
- Servings: 4
Source: Lina Cooks
Ingredients
- of salmon, each weighing about 7 oz
- lemon, thinly sliced
- dried oregano
- garlic powder
- dried basil
- dried parsley flakes
- salt
- onion powder
- ground pepper
- crumbled feta cheese
- cherry tomatoes, chopped into small pieces
- pitted kalamata olives
- freshly chopped parsley
- freshly chopped mint
- olive oil
- Salt and black pepper, adjust to taste