Holiday Cookies

Holiday Cookies

These Holiday Cookies are a timeless favorite for festive baking. Swans Down Cake Flour helps the dough roll out smoothly and bake up tender. Top each cookie with rich, creamy frosting, then cut, decorate, and share all season long.

Source: Reily Products

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Ingredients

  • sifted Swans Down Cake Flour
  • teaspoons – baking powder
  • teaspoon – salt
  • sticks – unsalted butter
  • sugar
  • large – egg
  • tablespoon – milk
  • teaspoons – vanilla extract
  • FROSTING
  • milk
  • tablespoons – all purpose flour
  • sticks – unsalted butter, cut into pieces
  • confectioners sugar
  • teaspoon – vanilla extract

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