Cheesy Bread Machine Bagels

This recipe adapts a classic asiago bagel method for the bread machine, though hand mixing is also an option. Using a cup of shredded pizza cheese gives a subtle flavour that pairs well with both savoury and sweet toppings. The dough is shaped, boiled, and baked until golden. You can adjust the yeast for a lighter texture or add a little water if your dough feels too firm. The result is a batch of 12 homemade bagels the whole family will enjoy warm from the oven.

• Time: 140 min
• Servings: 12

Source: Love2Feed

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