Classic Seafood Paella a Taste of Spain at Home
Dreaming of authentic paella and rice My seafood paella recipe is easier than you think Packed with flavour its a real crowdpleaser Get the secret
- Time: 75 min
- Servings: 6
Source: Baker Recipes
Ingredients
- large onion, finely chopped
- garlic, minced
- red bell pepper, cored, seeded, and finely diced
- ripe tomatoes, grated diced tomatoes, drained)
- olive oil
- smoked paprika
- of saffron threads
- Salt and freshly ground black pepper to taste
- large shrimp/prawns, peeled and deveined
- mussels, scrubbed and debearded
- clams, scrubbed
- calamari tubes, cleaned and sliced into rings
- paella rice
- fish stock
- dry white wine
- chopped fresh parsley
- lemon, cut into wedges, for serving