Ela Ada
Ela Ada is a traditional Kerala sweet made with rice flour, coconut, and jaggery, wrapped in banana leaves and steamed to perfection.
- Time: 75 min
- Servings: 10
Source: essenceoflife-food.com
Ingredients
- Rice Flour
- Tablespoon Coconut Oil
- Water
- Salt
- Grated Coconut
- to 1 Cup Jaggery
- Cardamom Pods
- A Pinch of Dry Ginger Powder